Jump to content

Zaga

Members
  • Content Count

    4,476
  • Joined

  • Last visited

  • Days Won

    69

Zaga last won the day on February 4 2019

Zaga had the most liked content!

Community Reputation

3,011 Excellent

About Zaga

  • Rank
    Long Time Member
  • Birthday 02/22/1980

Profile Information

  • Gender
    Female
  • Location
    North of Pittsburgh, PA

Recent Profile Visitors

356 profile views
  1. Ha ha ha! That is so true! In my job I deal with a bunch of different banks every day and the different rules they each have and the terminology they use really is special, and not in a good way.
  2. Zaga

    Baby Step Assessment

    Thanks for the reminder that it's never too late to do smart things You are going to blow through this much faster than you think!
  3. Isn't it funny how the last little bit seems so very very hard? You got this!!
  4. I get some of the weirdest looks in restaurants when I ask for mustard with my cauliflower, lol!
  5. I love cauliflower! But only if it's cooked and served a very specific way, with mustard! Yes, it sounds weird, but I swear that mustard is the ticket to eating cauliflower. Steam it to your desired level of crunch, then mix a few T of mayo with a t or 2 of mustard and toss together. If you're not feeling like doing the work of mixing and tossing, a dab of mustard on each plate for dipping works just fine.
  6. Zaga

    MORE changes!

    That sounds like you're safe, I wouldn't worry.
  7. Zaga

    MORE changes!

    momto6, as long as you are following the approved recipes in a modern canning recipe book, you'll be fine!
  8. Zaga

    MORE changes!

    I'm so glad his blood sugar is being controlled and he's feeling well fed! I can answer the bit about the fruit in water being more expensive. It's just plain harder to make fruit in water shelf stable than it is for fruit in sugar; the sugar helps to keep the osmotic balance higher which is then harder for microorganisms to grow in. I hope that makes sense. Just like the sugar free fruit spreads will be more expensive, partly because the no calorie sweeteners are more expensive, but partly because getting things shelf stable with less sugar (or salt or vinegar, depending on the product) is trickier.
  9. Sparkpeople is a good website/app resource that will tell you all the basic nutritionals of any food, including all the real foods that you eat.
  10. Good luck, you can do this! Changing the entire diet of a member of the family because of a diagnosis is tricky, but it can definitely be done. The first month is the hardest.
  11. Zaga

    Year in review 2015

    Wow! That's a great accomplishment indeed!
  12. Zaga

    Year in review 2015

    Sounds like a good year. You tackled your goals head on and rolled with the punches
  13. Zaga

    Christmas sewing pics

    Your work is adorable as always
  14. Zaga

    Kitchen Before and After

    I love it, you guys did a great job! Our kitchen layout is almost the same, and I love how open and easy it is to work in there.
  15. Zaga

    Decisions about BS4

    And, how much effort would you put into using a $9 coupon? This is less than that much effort.
×
×
  • Create New...